Monday, July 25, 2011

Roast Duck Recipes

Roast Duck Recipes: One time try to practice roast duck recipes this is, you deserve the praise of her husband and your children ...roast duck is guaranteed to make you addicted.

Ingredients Roast Duck Recipes:
  1. 1 duck of about 2 kg
  2. 1 stem lemon grass
  3. 1 piece ginger root
  4. 3-5 star anis
  5. 1 tablespoon ground coriander
  6. 1 teaspoon cumin seeds
  7. 1 cinnamon stick
  8. 1 large clove garlic 
  9. lime juice
  10. pinch of pepper
  11. salt
For the marinade glaze duck : 1 tablespoon honey, 1 tablespoon soy sauce, tablespoon kecap manis (sweet soy sauce), 1 tablespoon oil, 

Roast Duck

Roast Duck / Bebek Panggang Recipes preparation : Clean and wash the duck thoroughly and blanch in boiling salted water for about 2 minutes. Cut the lemon grass into three or four pieces, peel the ginger and cut into thin slices, peel the cloves of garlic and add to the star anise, lemon juice , coriander, cumin, cinnamon, and pepper. Stuff the duck with this mixture and close the opening with blundles of wooden twigs. Leave to air-dry for about 24 hours. The follow ing day mix together all the ingredients for the marinade and preheat the oven at its maximum setting. Place the duck on a rack with a roasting tray underneath and reduce the heat to 200 celcius, Gas mark 6. Cook in the oven for 1 1/2 hours, basting regularly with marinade. Roast Duck Recipes quantities for 4 people, posted by Pastry Bakery Recipes.

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