Banana Bars

Small Cakes Banana Bars: Many options cake that can make your own in your kitchen, one of whom Banana Bars Small Cake. If you want to make this cake and require Banana Bars recipe, here's Banana Bars Recipes.

Ingredients of Banana Bars Recipes:

1. peeled banana 950 grm
2. soft flour 1200 grm
3. soft butter 280 grm
4. sugar 340 grm
5. brown sugar 280 grm
6. milk 120 grm
7. nuts 170
8. fondant 500 grm
9. corn syrup 50 grm
10. eggs 10
11. baking powder 3-4 tsp
12. cinnamon powder 3 tsp
13. clove powder 1 tsp
14. drop of yellow color

Banana Bars

How to cook Banana Bars Recipes :

Line one sheet pan with a paper which also covers the sides. Grease with butter or margarine slightly. Mix 280 grm soft butter, 340 grm sugar, 280 grm brown sugar in a mixing bowl. Blend 950 grm peeled bananas in the liquidizer.. Pour in 120 grm milk , add this into the butter-sugar mixture.

Sieve 1200 grm soft flour on a paper. Incorporate 3-4 tsp baking powder, 3 tsp cinnamon, 1 tsp clove powder. Add half of the dry ingredients to the mixture in the mixing bowl.  Break 10 eggs (large), mix thoroughly. Add rest of the flour to the mixture.

Chop 170 grm nuts (any kind). Blend with other ingredients. Remove the batter from the machine, pour into the prepared sheet pan. Clean the mixing bowl with rubber spatula. Spread the batter evenly over the whole sheet pan. Bake at approx 175 celcius .

Warm 500 grm fondant (approx) , add drop of yellow color, 50 grm corn syrup. Coat the whole surface of the cooled cookies. Allow the fondant to set. Cut the cookies once crosswise.

Place piece by piece on a wooden board upside down on a paper. Remove the paper on the bottom. Cut the square into suitable pieces. Recapitulation, The Banana Bars accompany ice-cream dessert or by themself sometimes also mixed with other dessert and cookies. Posted by Pastry Bakery Recipes.

Posted in: small cakes